Palo Santo Boulevardier 1 oz Bulleit Bourbon 1 oz Campari 1 oz Dolin Sweet Vermouth 1/4 tsp Palo Santo wood shavings Pour ingredients into a small saucepan and cover lightly with plastic wrap. Load the The Smoking Gun™ * chamber with Palo Santo wood shavings, tuck the flexible rubber tube under the plastic wrap, turn…
Month: June 2017
Mango Sticky Nice
Mango Sticky Nice 3 oz Tozai Snow Maiden Junmai Nigori Sake 3 oz Mango Nectar 1 oz Tombo Shochu/Soju 0.75 oz Thai coconut syrup Shake the bottle of sake before measuring, then pour ingredients into a shaker filled with ice, shake for 20 seconds, then strain into a 12 oz collins glass filled with ice. Garnish…
Tiki Negroni
Tiki Negroni 1 oz Don Papa Rum 1 oz Campari 1 oz Lillet Blanc 0.5 oz Velvet Falernum 2 oz freshly-squeezed orange juice Place ingredients in blender with 10 standard ice cubes and blend until no ice chunks remain. Garnish with orange wheel. People are having too much fun with Negroni Week for me not…
Blackberry Mojo
Blackberry Mojo 1 oz blackberry simple syrup 8 mint leaves 2 oz Bombay Sapphire London Dry Gin 0.75 oz lemon juice 2 oz prosecco Add the blackberry simple syrup and mint leaves to a mixing glass and muddle. Add the gin and lemon juice, then shake and strain into a chilled 10-oz Collins glass filled…
tippledpink 