Day Drinking in the Dark

Day Drinking in the Dark 1 oz Rock Creek Rye Whiskey 1 oz Dolin Sweet Vermouth 0.5 oz Don Ciccio i Figli Amaro delle Sirene 0.25 oz Cointreau 0.25 oz balsamic vinegar Stir with ice and strain into a chilled coupe. Garnish with an orange twist cut to rest on the ridge of your glass. Special glasses? Check….

Smoky Peach Margarita

  Smoky Peach Margarita 1.5 oz Espolón Reposado 100 % Agave Tequila 0.75 oz Pelotón de la Muerte Mezcal 0.25 oz Cointreau 1/2 grilled peach, preferably freestone 1.25 oz Basil Limeade Concentrate pinch of salt Pour ingredients into a blender with 7 standard ice cubes and blend on high until no chunks remain, then serve in a 12 oz glass….

Chicago Boulevardier

Chicago Boulevardier   1.25 oz Four Roses Bourbon Yellow Label 1.25 oz Dolin Vermouth Rouge 0.5 oz Jeppson’s Malört 0.25 oz Cointreau Stir with ice and strain into a rocks glass over a large ice cube. Garnish with an orange twist. My kind of town, Chicago is. My kind of people, too. Sinatra’s song ran through…

American Sidecar

American Sidecar 1.5 oz Laird’s Old Apple Brandy 0.75 oz Cointreau 0.75 oz lemon juice 0.25 oz simple syrup Concentrated simple syrup & Pop Rocks as garnish Start by preparing your glassware. Make a concentrated simple syrup with 1/2 cup sugar and 1/4 cup water, then bring it to a boil. Let it boil until…

Liquid Sunshine

Liquid Sunshine Recipe 1.5 oz dark rum (I used Casa Bacardi 8 years old) 1.25 oz Cointreau .5 oz lime juice 1/2 tsp oleo saccharum Juice from 1/2 ” piece of turmeric Shake with ice and strain into chilled coupe glass. Garnish with lime wheel. Rum is one of my favorite spirits, so it’s odd…