Smoky Peach Margarita

  Smoky Peach Margarita 1.5 oz Espolón Reposado 100 % Agave Tequila 0.75 oz Pelotón de la Muerte Mezcal 0.25 oz Cointreau 1/2 grilled peach, preferably freestone 1.25 oz Basil Limeade Concentrate pinch of salt Pour ingredients into a blender with 7 standard ice cubes and blend on high until no chunks remain, then serve in a 12 oz glass….

Mmm…peachmint

Mmm…peachmint 2 oz peach moonshine* (gifted. source unknown) 1 oz Don Ciccio i Figli Amaro delle Sirene (purchased. source revered) 0.25 oz Cold-infused mint simple syrup Stir with ice and strain into a chilled coupe. Garnish with mint sprig. It’s been a busy week in national politics. Wednesday’s appointment by the Justice Department of former FBI…

The Underdog

The Underdog 0.75 oz Four Roses Bourbon Yellow Label 0.75 oz Marie Duffau Napoléon Bas Armagnac 0.75 oz  Casa Bacardi 8 years old dark rum 1 oz Ginger Peach Sweet Tea Simple Syrup (recipe below) 0.75 oz Prosecco 0.5 oz lemon juice 3 dashes Angostura Bitters Fill a mixing glass with ice, add ingredients and stir…

Cornutopia

Cornutopia 8 corn purée ice cubes (recipe below) 1 standard ice cube 2 oz Four Roses Bourbon 2 oz milk 1.25 oz peach & tarragon shrub (recipe below) Blend ingredients on high until no chunks remain. Serve in 10 oz glass. Garnish with peach slice and sprig of tarragon. As Labor Day approaches and summer…